Details
Dates
Fri 6/23/17
-
Tue 10/23/18
Acct/Dept
UEI - University Enterprises, Inc.
Type
Project / New Development
Health
None - No health has been set
Requirements
Enhance the SacState mobile app with an area devoted to food insecurity in a manner similar to what Fresno State has done with their “Catered Cupboard.” Provide an icon link to a sign-on page where students will sign up for notifications of food availability. Provide UEI Dining Services with the ability to publish and manage these notifications in a timely manner.
Created
Fri 6/23/17 2:05 PM
Modified
Tue 10/23/18 8:53 AM
Closed
Tue 10/23/18 8:53 AM
Problem / OpportunityBriefly summarize the problem or opportunity you propose to address. Write this in terms of the organizational problem being addressed, not in terms of the solution needed.
complete
Executive SponsorEach project must have an executive sponsor (VP / Cabinet level executive).
Jim Reinhart
Other Project Information
MetricsProject has measure objectives
Partially Measurable
Credit Card Data Touched (PCI)Does the project touch payment card/credit card data (PCI)? Contact and include the ISO if payment card information is required.
No
Health Care Data Touched (HIPAA)Does the project touch personal health care data (HIPAA)? Contact and Include the ISO.
Yes
Student Data Touched (FERPA)Does the project touch student data (FERPA)? If so contact and include the ISO and the Registrar.
No
Description
There are students on our campus without reliable access to a sufficient quantity of affordable, nutritious food. At the same time, there is often leftover food following catering events and other times in which food may go to waste if it can’t be immediately used. The goal of this project is to provide a means to communicate quickly with appropriate at-risk students letting them know when and where leftover food will be made available to them at no cost.